Menu

xiucara mezcal, lime, raspberry, amaro, egg white

$13

egg

rotates daily, made by us.

$12

wild turkey 101, ancho reyes chile, mango, lemon, bitters

$14

tequila reposado, blue curacao, pineapple, passionfruit, coconut cream

$14

campari, appleton estate rum, dry curacao, orgeat, lime

$13

dos hombres mezcal, aperol, watermelon, lemon, basil

$14

mango apricot melon citrus

$9

$9

watermelon or pineapple

$9

$7

Caposaldo Prosecco $12

AIX Rosé $12

Provenance Sauvignon Blanc $14

Sonoma Cutrer Chardonnay $14

Chalk Hill Pinot Noir $14

Joel Gott 815 Cabernet Sauvignon $11

Benziger Merlot $11

draft

$9

$11

draft

$8

$9.75

draft

$7

$8.50

$5

$5

$5

$7

$6

$5

$5

$5

$6

$7

$7

crispy fried jumbo wings tossed in sweet and spicy Crystal hot honey sauce

$18

crispy, golden-fried bites of seasoned Cajun pork and rice sausage, served with spicy creole mustard aioli

$14

southern-style cornmeal fritters loaded with crawfish tails, served with a zesty green onion remoulade.

$12

flaky, golden pastry filled with seasoned ground beef and pork, inspired by the classic Louisiana snack, served with Creole ranch

$16

shrimp, green onion remoulade, mozzarella cheese, micro arugula

$16

rich Castelvetrano tomato sauce, mozzarella, white cheddar, parmesan cheeses

$10

pepperoni, sausage, bacon, mozzarella cheese

$18

tomato, fresh basil, olive oil, mozzarella cheese

$14